3for $39

choose an Appetizer, an Entrée & a Dessert

(all selections available a la carte)

    • Snacks

    • tempura ASPARAGUS

      $14

      pickled jalapeño emulsion

    • house made manchego & truffle TATER TOTS

      $11

      roasted garlic aioli

    • house made RICOTTA

      $12

      paonia cherry mostarda, grilled baguette

    • Appetizers

    • yellowfin TUNA CRUDO*

      $17

      avocado, cucumber vinaigrette, cilantro, rice cracker

    • seasonal house made SAUSAGE

      $16

      nightly preparation

    • colorado LAMB MEATBALLS

      $17

      heirloom grits, tahini vinaigrette, cucumber salad

    • ricotta CAVATELLI

      $17

      tomato rabbit ragout, calabrian chiles, fava beans, toasted bread crumbs

    • grilled FLATBREAD

      $18

      fontina cheese,morels, grilled ramps

    • little gem SALAD

      $16

      parmesan granola, shaved radish, buttermilk-pickled ramp dressing

    • CARROT SOUP

      $15

      macadamia crumble, coconut bavarois

    • Entrees

    • spring pea AGNOLOTTI

      $35

      morels, local pea greens, soy-parmesan broth

    • pan seared STEELHEAD

      $36

      carrot lobster jus, hand made gnocchi, fava beans, lemon relish, fresh basil

    • crispy cornmeal crusted rocky mountain TROUT

      $35

      brown butter emulsion, dill, pickled beet relish, tart apples, herbed quinoa

    • roasted colorado breast of CHICKEN

      $35

      chicken carnitas, swiss chard, steel cut oats, citrus jus

    • grilled colorado beef FLAT IRON STEAK

      $37

      beef fat confit shallots, potato pavé, grilled ramps, broccoli purée

    • pretzel crusted berkshire PORK CHOP

      $35

      sweet orange mustard sauce, crispy polenta, grilled asparagus

    • braised bone-in berkshire PORK SHORT RIBS

      $36

      generously marbled short ribs, carrot purée, citrus scented carrots

    • Side Dishes

    • Side Dishes

      grilled ASPARAGUS $12

      garlic scented SWISS CHARD $9

      caramelized potato GNOCCHI $9

      herbed QUINOA $9

      roasted baby CARROTS $10

      organic steel cut OATS RISOTTO $9